INFORM

[update 15.06.2015]

The American Oil Chemist's Society (AOCS) allows complimentary access to INFORM
by following this Link:
www.aocs.org/informDE

Benelux Lipid Network Event

[updated 01.06.2015]

We are proud to announce the first Benelux Lipid Network Event
“The Image and Functionality of the Lipid Supply Chain”
Date: 11 June 2015 new date: 27. August 2015

Venue: Ghent University, Faculty Bioscience Engineering,
Coupure 653, 9000 Gent Belgium.

Please save this date in your agenda.
The 1st Annual meeting of the Benelux Lipid Network will be followed by a series of speeches across the sector.
An invitation to subscribe will follow shortly.

Porto 2016

[updated 25.03.2015]

1st International Symposium on Lipid Oxidation and Antioxidants
5-7 June 2016, Porto, Portugal

This meeting will be a great opportunity to discuss various aspects of lipid oxidation and it will be a chance for fruitful discussions of state-of-the-art knowledge and applications in lipid oxidation prevention. Since lipid oxidation is the main cause of chemical degradation of foods, which decreases the commercial shelf-life of products and deteriorates the sensory properties of foods and reduces consumer acceptability, the technical program of the symposium will cover all aspects necessary for a better understanding of the lipid oxidation process and will show possibilities to improve the quality and oxidative stability of food lipids.

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Florence 2015

[updated 17.03.2015]

The scientific programme is published now! Follow this link to access the daily updated list of lectures and posters.

SISSG Workshops

[updated 20.02.2015]

Proceedings of two workshops organised by our Italian member association SISSG in the years 2012 and 2014 are now available for free.
Please follow this link to access the proceedings.

Deep Frying goes Oktoberfest

[updated 03.11.2014]

8th International Symposium on Deep Frying
Better understanding, better fried products
15-17 September 2015, Munich, Germany

The 8th International Symposium on Deep-Fat Frying in Munich continues the long tradition of symposia since 1973. With these series of symposia the European Federation for the Science and Technology of Lipids (Euro Fed Lipid) has established an important platform for food producer, sciences, official and commercial laboratories, marketing and consumers to present and to discuss the latest news on deep-fat frying.

[read more]

Plant Lipids 2015

[updated 20.08.2014]

We are delighted to be hosting the 7th European Symposium on Plant Lipids organized by Euro Fed Lipid. For your diaries please note the symposium will be held in Harpenden, England from July 5th to the 8th, 2014. The symposium will be in the newly opened conference centre on site at Rothamsted Research, the oldest agricultural research institute in the world, and based in Harpenden, Hertfordshire. [read more]