The Council of Management

President

 Marc Kellens, n.v. DeSmet Ballestra Group s.a., Minervastraat 1, 1930 Zaventem, Belgium, Phone +32/2/7161111, Fax: +32/2/7161109, kem@desmetballestra.com

Vice President 

Gerrit van Duijn, Unilever Research, P.O. Box 114, 3130AC Vlaardingen, The Netherlands, Phone +31/104605814, Fax: +31/104605506, Gerrit-van.Duijn@unilever.com

Treasurer:

 Uwe Bornscheuer, Greifswald University, Institute of Biochemistry, Felix-Hausdorff-Str. 4, 17487 Greifswald, Germany, Phone +49 3834/ 86 4367, Fax +49 3834/ 86 80066, uwe.bornscheuer@uni-greifswald.de

Council of Management 2010-2011: Uwe Bornscheuer, Marc Kellens, Gerrit van Duijn (from left to right)

Board Members:

 Lanfranco Conte, Università di Udine, Dipartimento di Scienze degli Alimenti, Via Sondrio, 2A, 33100 Udine, Italy, Phone: +39/0432/558145, Fax: +39/0432/558130, lanfranco.conte@uniud.it

 Dr.-Ing. Vladimir Filip, VSCHT Praha, Technická St. 5, 16628 Prague 6, Czech Republic, Phone: +420/22/4353268, Fax: +420/22/4353285,  vladimir.filip@vscht.cz

Lars Hellgren, Technical University of Denmark, Department of Biochemitry & Nutrition, Building 224, 2800 Kgs. Lyngby, Denmark, Phone: +45/4/5252759, Fax: +45/4/5886307,  lih@biocentrum.dtu.dk

 Representative of METE: to be confirmed

 Krzysztof Krygier, Agricultural University of Warsaw, Department of Food Technology, Nowoursynkowska 159c, 02-787, Warszawa, Poland, Phone +48 22 593 75 25, Fax +48 22 593 75 27, krzysztof_krygier@sggw.pl

 Anne Le Guillou, Danone Research, PO Rd 128, 91767 Palaiseau Cedex, France, Phone +33/1/69357548, Fax +33/1/69357042, anne.le-guillou@danone.com

Rob Diks, Unilever Research, Olivier van Noortlaan 120, 3130 AC Vlaardingen, The Netherlands, Phone +31 10 460 5012, Fax +31 10 460 5255, rob.diks@unilever.com

 Michel Record, INSERM U 563-LML, Hopital Purpan, 31059 Toulouse Cedex, France, Phone: +33 05 61 77 94 11 Fax : +33 05 61 77 94 01 record@cict.fr

 Kevin W. Smith, Fat Science Consulting Ltd., 16 Arundel Drive, Bedford, Beds. MK41 8HP, U.K., Phone: +44 7787 225 146, kevin.w.smith@fatscience.co.uk

 Maria Tsimidou, Aristotle University of Thessaloniki, Department of Chemistry, Lab. Food Chemistry and Technology, PO 135, 54124 Thessaloniki, Greece, Phone: +30/310/997796, Fax: +30/310/997779  tsimidou@chem.auth.gr

Guest: (Vice-President of ICBL): 

 Günther Daum, Technical University Graz, Institute for Biochemistry, Petersgasse 12/2, 8010 Graz, Austria
Phone +43 316 873 6462, Fax +43 316 873 6952, guenther.daum@tugraz.at 

The council of management October 2009. From left to right:

LanFranco Conte (I), Marc Kellens (B), Lars Hellgren (DK), Frédéric Staat (F), Gerrit van Duijn (NL), Anne Le Guillou (F), Günther Daum (A), Fritz Spener (A), Ralph Timms (UK), Michel Parmentier (F), Uwe Bornscheuer (D)

The council of management September 2008. From left to right:

Marc Kellens (B), Uwe Bornscheuer (D), Ron Potman (NL), Günther Daum (A), Frédéric Staat (F), Fragiskos Kolisis (GR), Lanfranco Conte (I), Bernadette Deplanque (F),  Fritz Spener (A), Katalin Kövari (H, deceased), Krzyztof Krygier (PL), Kevin Smith (UK), Petr Seifert (CZ), Michel Parmentier (F)

Members of the council 2003 (from left to right):
Parkash Kochhar, Ron Potman, Katalin Kövari, Fritz Spener, Michael Bockisch, Michel Parmentier, Petr Seifert

The first council of Management (2001): (from left to right)

Ron Potman, Petr Seifert, Krzysztof Krygier, Michel Parmentier, Fritz Spener, Parkash Kochhar

The executive council 2003-2005: Fritz Spener, Michel Parmentier, Parkash Sri Kochhar

The executive council 2006-2007: Ron Potman, Michael Bockisch, Frédéric Staat

Council of Management 2009-2010: Uwe Bornscheuer, Frédéric Staat, Marc Kellens (from left to right)

Headquarters:

Euro Fed Lipid, Varrentrappstr. 40-42, 60486 Frankfurt/Main, Germany, Phone: +49 69 7917 345, Fax +49 69 7917 564,

Managing Director: Frank Amoneit, amoneit@eurofedlipid.org

Assistant: Sevim Saritas, saritas@eurofedlipid.org, and Andrea Wiesner wiesner@eurofedlipid.org

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